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  • 9/18 Cheeseburger Day 2

    From Ben Collver@1:18/200 to All on Thursday, September 17, 2026 12:08:51
    * Exported from MasterCook *

    Cheese Stuffed Burgers

    Recipe By : For Women First, Aug 1991
    Serving Size : 4 Preparation Time :0:00
    Categories : Hamburgers

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1/4 lb Monterey jack cheese -- grated
    1 Fresh hot chile pepper
    1 Tomato
    1 1/2 lb Lean ground beef
    2 ts Oil
    Salt and pepper -- to taste
    8 sl Crusty bread
    2 tb Fresh coriander -- chopped

    Shred the cheese, seed and chop the chile pepper, combine. Slice the
    tomato; set aside.

    Shape the beef into 8 thin patties, put 1/4th of the cheese mixture
    in the center of 4 of the patties. Top with remaining patties and
    pinch to seal.

    Toast the bread. Heat oil in a frying pan and cook the hamburgers 6
    to 8 minutes over medium heat for medium rare. Sprinkle with salt and
    pepper.

    Place cooked hamburgers on the toast and top with tomato slices and
    another slice of toast.

    Per burger: 651 calories, 40 g fat


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